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What is the Slow Food movement? (Part One)

A photo of Erika Lesser

Erika Lesser

Executive Director at Slow Food USA

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About the video: ‘What is the Slow Food movement? (Part One)’

Slow Food is a global movement dedicated to the preservation of traditional food culture. In this two-part series Erika Lesser, Director of Slow Food USA, compares slow food with fast food culture. Whereas the latter tastes the same anywhere in the world, slow food celebrates diverse local food flavours and taste. Slow Food means knowing where food comes from and what the true costs of production are. It is also about food security – understanding that a varied food supply is a safe one.

Total views: 3,600

Filmed: New York City, USA on 11 April 2005

Credits: Interviewer - Marcus Morrell Camera and Editor - Marcus Morrell

Copyright © 2005 Big Picture TV

About Erika Lesser

Erika Lesser is the Executive Director of Slow Food USA, based in New York City.

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